Pennsylvania Restaurant Inspection Reports

Results found: 4

Selected Facility	Address
DeRito, Peter/Denise / Lunch Cart/ V05019	10 S 6th St TRLR, PHILADELPHIA, PA 19106

Available Inspection Data

		VIOLATIONS
Inspection Date	Details	Total	Category (RFI/GRP) ¹	Inspection Type
6/2/2026	VIEW	5	0 / 5	Food
6/27/2025	VIEW	4	0 / 4	Food
5/31/2024	VIEW	3	0 / 3	Food
5/23/2023	VIEW	5	0 / 5	Food

Source: City of Philadelphia

Average number of violations per inspection for this Jurisdiction across all restaurants/facilities: Total Violations: 6.8; RFI: 1.4; GRP: 5.4.

¹ Risk Factor Interventions (RFIs)

These are violations that directly increase the risk of foodborne illness. They involve things like improper food temperatures, poor handwashing, cross-contamination, or sick employees handling food.

Good Retail Practices (GRPs)

These are sanitation and maintenance issues that don't directly cause illness on their own but support a clean, safe environment - like facility cleanliness, labeling, or equipment repair.